The Scotch Bonnet is a very hot pepper, closely related to the Habanero and has about the same heat levels. The pods have almost the same size of a Habanero, about 2.5 cm wide and 4 cm long. The shape is different and resembles a Scot's Bonnet, hence the name.
This pepper mainly grows in the Caribbean and is widely cultivated in Jamaica. The Scotch Bonnet is very important in the Jamaican cuisine and the Cayman Islands, but also in the recipes of other Caribbean islands. The taste is slightly different from its Habanero cousin. That's why Jamaican Jerk and other Caribbean dishes have a unique taste.
Color : Yellow
Package Included : 25 seeds.
Ship from USA and it takes 5-10 days to arrive US customer.